Case Study: Clare Hill at FAI Farms

Case Study: Clare Hill at FAI Farms 1144 1322 Soilmentor

Case Study: Clare Hill at FAI Farms

Since 2001, FAI have farmed 1200 acres of Oxford University owned land in Oxfordshire, running a ewe flock, a suckler herd, egg laying hens and forage making land as well as hosting trial facilities for on-farm research. Clare Hill is the farm manager at FAI.

After noticing cracked ground in spring on fields that had suffered flooding in winter, Clare began focusing her attention on building more resilience in their soils, and decided to transition to a regenerative system.

Clare and the team at FAI have been using Soilmentor to collect a baseline of soil health measurements and biodiversity observations, so that they can monitor their progress over time, and see the benefits of their regenerative management decisions in real time.

FAI are collecting a lot of data in Soilmentor, and are able to send their soil health data to their clients, to demonstrate the benefits of their regenerative system. They have found Soilmentor is much easier than using spreadsheets as they did before.

Photo Credit: Ben Pike

Soilmentor is helping us to really see what’s going on with our soils, and it’s been amazing to have that instant feedback – no labs – just getting back in touch with the land. It’s given us an insight we didn’t have before, and it’s so simple with all the information in one place.”

“The first year of data collection is all about understanding the data and the processes, then we will be able to train others to monitor the benefits of the regenerative transition, starting with soils. Since changing our grazing we are starting to see many more butterflies, bees and birds, and we’re excited to see how this builds over time with Soilmentor”

Caroline Grindrod of Wilderculture helped to advise the new grazing system at FAI, which now involves much longer rest periods, with larger herds of animals grazed rotationally, to allow the grasses to grow longer and create better root systems in the ground.

Clare’s noticed that the cattle are now browsing much more, and will eat everything in their cell – nettles, buttercups, and the herbal leys: “set stocked animals become lazy and don’t try eating anything other than grass”.

We’re excited to support FAI’s soil monitoring journey going forward, and to see how their new grazing system changes their soil health results over time.